{"id":23578,"date":"2026-08-07T21:44:31","date_gmt":"2026-08-07T21:44:31","guid":{"rendered":"https:\/\/ideerepas.milaf.ma\/?p=23578"},"modified":"2026-08-07T21:44:31","modified_gmt":"2026-08-07T21:44:31","slug":"champignons-a-la-creme-gratines-2","status":"publish","type":"post","link":"https:\/\/ideerepas.milaf.ma\/?p=23578","title":{"rendered":"Champignons \u00e0 la Cr\u00e8me Gratin\u00e9s"},"content":{"rendered":"<p>Champignons \u00e0 la Cr\u00e8me Gratin\u00e9s<\/p>\n<div class=\"google-anno-skip google-anno-sc\" tabindex=\"0\" role=\"link\" aria-label=\"Fruits et l\u00e9gumes\" data-google-vignette=\"false\" data-google-interstitial=\"false\">Fruits et l\u00e9gumes<\/div>\n<p>Si tu cherches une recette de champignons gratin\u00e9s au four simple, rapide et incroyablement savoureuse, ces champignons \u00e0 la\u00a0\u00a0<span class=\"google-anno-t\">cr\u00e8me<\/span>\u00a0gratin\u00e9s vont devenir un incontournable. Entre la\u00a0\u00a0<span class=\"google-anno-t\">sauce<\/span>\u00a0onctueuse, le\u00a0\u00a0<span class=\"google-anno-t\">fromage<\/span>fondant et la l\u00e9g\u00e8re cro\u00fbte dor\u00e9e, ce gratin de champignons facile est id\u00e9al comme accompagnement r\u00e9confortant ou comme plat l\u00e9ger sans\u00a0\u00a0<span class=\"google-anno-t\">viande<\/span>.<\/p>\n<p>Cette recette combine des ingr\u00e9dients simples pour un r\u00e9sultat digne d\u2019un restaurant, parfait pour un d\u00eener familial, un repas rapide en semaine ou une entr\u00e9e chaude \u00e9l\u00e9gante.<\/p>\n<p>Pourquoi tu vas adorer cette recette:<\/p>\n<div class=\"google-anno-skip google-anno-sc\" tabindex=\"0\" role=\"link\" aria-label=\"Cuisine et recettes\" data-google-vignette=\"false\" data-google-interstitial=\"false\">Cuisine et recettes<\/div>\n<p>Recette facile et rapide pr\u00eate en moins de 40 minutes<\/p>\n<p>Saveur riche et cr\u00e9meuse gr\u00e2ce \u00e0 la cr\u00e8me et au\u00a0\u00a0<span class=\"google-anno-t\">fromage<\/span>\u00a0gratin\u00e9<\/p>\n<p>&nbsp;<\/p>\n<div id=\"aswift_1_host\">\n<div class=\"google-aiuf\" data-google-ad-efd=\"true\">\n<div class=\"goog-rentries\">\n<div><span tabindex=\"0\" role=\"heading\" aria-label=\"Voici des th\u00e8mes associ\u00e9s \u00e0 l'article qui pourraient vous int\u00e9resser\" aria-level=\"2\">Voir plus<\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>Id\u00e9ale comme accompagnement gourmand ou plat v\u00e9g\u00e9tarien<\/p>\n<p>Peu d\u2019ingr\u00e9dients pour un maximum de go\u00fbt<\/p>\n<div class=\"google-anno-skip google-anno-sc\" tabindex=\"0\" role=\"link\" aria-label=\"Alimentation\" data-google-vignette=\"false\" data-google-interstitial=\"false\">Alimentation<\/div>\n<p>Peut se pr\u00e9parer \u00e0 l\u2019avance pour gagner du temps<\/p>\n<p>Ingr\u00e9dients:<\/p>\n<p>600 g de champignons de Paris frais<br \/>\n1 gros oignon<br \/>\n2\u00a0\u00a0<span class=\"google-anno-t\">gousses d\u2019ail<\/span><br \/>\n40 g de beurre<br \/>\n2 c. \u00e0 soupe d\u2019huile neutre ou d\u2019olive<br \/>\n25 cl de\u00a0\u00a0<span class=\"google-anno-t\">cr\u00e8me liquide<\/span>\u00a0enti\u00e8re<br \/>\n120\u2013150 g de\u00a0\u00a0<span class=\"google-anno-t\">fromage<\/span>\u00a0r\u00e2p\u00e9 (mozzarella, emmental, comt\u00e9 ou gruy\u00e8re)<br \/>\nPersil frais<br \/>\nSel<br \/>\nPoivre noir fra\u00eechement moulu<br \/>\n(Noix de muscade facultative)<\/p>\n<p>Pr\u00e9paration:<\/p>\n<p>Nettoie d\u00e9licatement les champignons avec un chiffon humide puis coupe-les en tranches moyennes pour une cuisson homog\u00e8ne.<\/p>\n<p>\u00c9mince finement l\u2019oignon et hache l\u2019ail. Ces ingr\u00e9dients vont donner toute la profondeur de go\u00fbt \u00e0 la sauce cr\u00e9meuse.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Champignons \u00e0 la Cr\u00e8me Gratin\u00e9s Fruits et l\u00e9gumes Si tu cherches une recette de champignons gratin\u00e9s au four simple, rapide&hellip;<\/p>\n","protected":false},"author":1,"featured_media":23579,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-23578","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=\/wp\/v2\/posts\/23578","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23578"}],"version-history":[{"count":1,"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=\/wp\/v2\/posts\/23578\/revisions"}],"predecessor-version":[{"id":23580,"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=\/wp\/v2\/posts\/23578\/revisions\/23580"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=\/wp\/v2\/media\/23579"}],"wp:attachment":[{"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23578"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23578"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ideerepas.milaf.ma\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23578"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}